Naturally the Best
Variety and enjoyment
in always new dimensions
Ireks
English> PRODUCTS> Gluten-free products

Gluten-free products

IREKS GLUTEN-FREE BREAD MIX

Mix for the production of gluten-free bread

Contains amongst others:
Maize starch, rice flour, soya protein concentrate, thickeners, sugar, psyllium, salt

Quantity of addition: 100 %

BAGUETTE ROLL-MIX GLUTENFREE

Mix for the production of gluten-free baguette rolls

Contains amongst others:
Potato starch, rice starch, sugar, thickeners, psyllium

Quantity of addition: 100 %

SOFT SEED BREAD GLUTEN-FREE

Mix for the production of dark, gluten-free bread with oilseeds

Contains amongst others:
Gluten-free wheat starch, sunflower seeds, linseed, pumpkin seeds, dried rice sourdough, sugar, salt

Quantity of addition: 100 %

MUFFIN-MIX GLUTEN-FREE

Mix for the production of gluten-free muffins

Contains amongst others:
Sugar, potato starch, modified starch, vegetable fat, whey powder, raising agents, emulsifiers

Quantity of addition: 100 %

BROWNIE-MIX GLUTEN-FREE

Mix for the production of gluten-free brownies

Contains amongst others:
Sugar, fat-reduced cocoa powder, potato starch, vegetable fat, whey powder, dextrose, egg white powder

Quantity of addition: 100 %

SPONGE CAKE-MIX GLUTEN-FREE

Mix for the production of gluten-free sponge cake batters

Contains amongst others:
Maize starch, sugar, emulsifiers, maltodextrin, skim milk powder

Quantity of addition: 100 %