The demands of consumers for snacks have changed quite a bit in recent years and have become even more important! Our full-bodied Danish-style rye bread is just the right basis for your creative snack ideas. And if you want to go colourful, try it with beetroot quark and rocket as a topping. A visual and taste highlight that fits perfectly into late summer and complements your range in line with the latest trends.
According to our consumer survey “IREKS 360° – exploring trends and values”, baked goods that are rich in fibre score well – so you can even fulfil several expectations at once. Not a fan of beetroot? Cream cheese variants with curcuma or curry and herbs also make colourful snack baked goods, which you can offer vegetarian-style or with turkey breast, for example.