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7 products

Organic liquid bread improver for the production of organic breads

2 - 7 % | 12.5 kg

Dried wheat sourdough giving aromatic smell and taste and extended freshkeeping

3 - 5 % | 12.5 kg

Diastatic wheat malt flour for wheat bread and wheat rolls

0.5 - 2 % | 25 kg

Malt extract for the production of baked goods

1 - 3 % | 15 kg

Flavour enhancer for all types of baked goods

1 - 5 % | 12.5 kg / 25 kg

Dried rye sourdough for the production of malty-aromatic bread

3 - 5 % | 12.5 kg

Roasted wheat malt flour

0.5 - 2 % | 20 kg

Products