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5 products
Mix for a wide cake and muffin range with very good freshkeeping qualities without egg powder
100 % | 12.5 kg
Cold custard for Danish pastries and many other pastry products, bake and freeze stable
400 g/l | 12.5 kg
Mix for the production of sponge cake bases, roulades and pound cakes
30 % | 12.5 kg
