Flavourings

LEMON PASTE

Lemon preparation for the flavouring of fine bakery wares, desserts and edible ices

Characteristics

DREIDOPPEL, vegan
Packaging: 1 kg jar
Dosage: 30-50g : 1000g

PASTRY PASTE LEMON

This intense, tangy pastry paste not only flavours cream, mousses and fillings. As it is bake-stable, it also adds a lemony flavour to doughs and masses.

Product features

  • Lemon preparation with a juicy, sour taste
  • 98 g lemon juice is used for 100 g paste
  • Bake-stable
1 kg jar
30-50g : 1000g
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