Naturally the Best
Variety and enjoyment
in always new dimensions
Ireks

Vegan products

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CIABATTA-CLASSICA

Mix for the production of typical Italian ciabatta, panini or grissini sticks

Vegan

Quantity of addition: 20 %

CORN-PEPP

Concentrate for multigrain malt bread with grains and seeds
Quantity of addition: 5 - 50 %

FORMAT V 2000

All-purpose bread improver, giving dry, stable doughs, high fermentation tolerance and good volume of baked goods

Vegan

Quantity of addition: 1.0 - 1.5 %

FRENCH VILLAGE MIX

Mix for the production of speciality bread and buns
Quantity of addition: 25 - 50 %

IREKS GLUTEN-FREE BREAD MIX

Mix for the production of gluten-free bread
Quantity of addition: 100 %

IREKS-MULTI

Mix for the production of bread and roll specialities with traditional bread spices
Quantity of addition: 25 - 50 %

L'AMOURETTE

Concentrate for a wide variety of French-style breads
Quantity of addition: 10 %

MULTI-MALT-MIX

Mix with 3 grains, a malty taste and dark in colour

Vegan

Quantity of addition: 25 - 50 %

REX BAVARIAN DARK

Mix for the production of bread with the typical taste of German sourdough bread

Vegan

Quantity of addition: 25 - 50 %

REX MILANO

Mix for delicious Mediterranean-style bread, rolls and snacks with an excellent pizza taste

Vegan

Quantity of addition: 25 - 50 %
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