Suitable for
premium baguettes and all kinds of special French bread such as pain
de campagne, pretzels, ciabatta, pide bread, potato bread, olive bread,
focaccia and more
Product advantages
- rustic, long-lasting crisp crust
- appetizing, golden-brown colour of the baked goods
- coarse-textured, light crumb
- good volume with a light texture
- aromatic smell and classic sourdough taste
- unmistakable, slightly nutty taste due to aromatic wheat germs
- simple and efficient processing for fresh goods, retarded fermentation and interrupted fermentation