Mixes for speciality bread

BAGUETTE ROLL-MIX GLUTENFREE

Mix for the production of gluten-free baguette rolls

Characteristics

gluten-free
Packaging: 12.5 kg
Dosage: 100 %
Suitable for bread, toast, rolls, baguettes, various pasta recipes, ciabatta-style, focaccia-style, tiger rolls, lye rolls, pretzels, walnut baguettes/rolls, spinach rolls, pumpkin rolls and more.

Product advantages
  • simple and reliable production
  • individual addition of salt

  • Quality advantages
  • lactose-free*
  • good crust crack
  • typical crust and crumb colour for rolls
  • very aromatic taste and a very good volume

* Lactose content <= 100 mg/kg
12.5 kg
100 %
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