Characteristics
| Packaging: | 12.5 kg |
| Dosage: | 100 % |
Suitable for
muffins in all variations, a wide variety of tray cakes, cookies,
butter cakes, marble cakes, fruit cakes
Product advantagesversatile application possibilities
efficient processing
plain cake batter can be processed for several hours
freezing stable plain cake batter
typical, full aroma and flavour
moist baked goods crumb
no addition of eggs necessary
Product advantages
