Mixes for speciality bread

IREKS GLUTEN-FREE BREAD MIX

Mix for the production of gluten-free bread

Characteristics

gluten-free, lactose-free
Packaging: 12.5 kg
Dosage: 100 %
Suitable for bread, toast-style, BBQ herb baguettes, linseed bread, seeded bread, pizza bases, wraps, Khoboz bread, grissini, tiger bread, scones and more

Product advantages
  • lactose-free*
  • typical crust and crumb colour
  • very good freshkeeping
  • very good volume of baked goods
  • versatile processing possibilities
  • good volume
  • very good dough properties

  • * Lactose content <= 100 mg/kg
    12.5 kg
    100 %
    Downloads
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